KAYUSO Quick Defrosting Tray for Frozen Meat

A Countertop Thawing Aid for the Person Who Remembers Dinner Too Late

A countertop thawing aid for the person who remembers dinner too late—promising convenience, but still requiring safe food handling and realistic expectations.

Rbay Finds verdict: Worth considering.

Around $65. Price is approximate and may change.

Why we noticed it

Forgotten thawing is a real weeknight problem, and this tray addresses it more directly than another single-purpose kitchen gadget usually does. The lidded design, timer controls, and rechargeable format make the idea feel more deliberate than a plain metal defrosting plate.

Videos of products in this category have circulated on social media because the visual transformation is satisfying. That attention is not proof of performance, so our interest comes back to the use case: whether the tray can shorten the wait without pretending to replace advance planning.

What it does

The product listing describes a heated aluminum surface intended to accelerate thawing for frozen meat, fish, and poultry. It offers 10-to-40-minute timer settings, a lid, and USB-C charging. This is a thawing aid, not a cooking appliance.

What we like

Addresses a common, specific kitchen problem.
The lid helps separate the food from the rest of the countertop.
Rechargeable operation avoids a power cord crossing the work area.

The catch

Thawing speed will vary with food thickness, starting temperature, and room conditions. Very thick cuts will still need time, and any thawing method must be used with food-safety guidance in mind. At around $65, it also costs more than a basic passive aluminum plate.

Price and where to buy

Around $65View on Amazon ↗

Around $65. Price is approximate and may change.

How we evaluated it

Rbay Finds testing / researchRbay Finds did not purchase or first-hand test this tray. This review is researched and curated from the product listing, stated features, price, intended use, and likely limitations. Manufacturer performance claims are treated as claims—not independently verified results.

3 alternatives

Passive aluminum thawing plateLess expensive and cord-free, but typically slower and without a timer.

Cold-water thawingA no-gadget method that requires a sealed bag, water changes, and attention.

Refrigerator thawingThe advance-planning option with no extra purchase and the least countertop fuss.

FAQ

Does it cook the meat?

No. It is presented as a thawing aid, not a cooker. Food still needs to be cooked normally.

Will every cut thaw in 10 minutes?

No. Thickness and starting temperature matter, and the listing’s fastest examples should not be treated as a guarantee.

Why not just use a microwave?

A microwave is faster but can begin cooking edges unevenly. The tray is aimed at people who prefer a gentler countertop approach.

Final verdict

Worth considering for a household where late thawing is a repeated frustration. The idea is practical, but the value depends on how often you would use it—and buyers should keep expectations below the most dramatic demonstrations.

Would you buy this?